Showing posts with label language arts. Show all posts
Showing posts with label language arts. Show all posts

Tuesday, August 12, 2014

Storytelling as an Educational Tool


For many generations, stories have been a meaningful part of childhood. Christian classics, from authors like Arthur Maxwell, Josephine Edwards, and Eric B. Hare have held children’s interest at bedtime worship and on many happy afternoons. The art of storytelling is a craft that broadens horizons and transports a child to places far away and too many times in history. From the pages of The Bible Story by Uncle Arthur to the adventures recounted in the audio presentations of Your Story Hour with Aunt Carole and Uncle Dan, children have been held spellbound as lessons have been learned. Through stories, the world opens up in front of them.


A story is an account of connected events that are presented to a reader or listener. It is a sequence of spoken or written words. These words can be read silently from a page or recounted orally.  It can include narrative, prose, poetry, news facts, telling, or writing. There are many ways to recount a sequence of events in effective ways. Storytelling is a natural way to teach children to write and to introduce them to literature.


According to Ruth Beechick, an educator who encouraged home education and wrote many educational books, stories can be a way of increasing a child’s knowledge and use of language. She states that parents to use stories regularly when interacting with their children can expect to the following rewards:


  • Building of vocabulary.
  • Stretching a child’s knowledge of things and ideas.
  • Building a feel for fine sentences and larger language structures.
  • Building a understanding of orderly sequence, cause and effect and other logical ways of thinking.
  • Development of sense of wonder and imagination.
  • Building of closeness and security between parent and child.


The first step to good storytelling is the implementation of the family story hour. Reading stories aloud to your child from a wide variety of resources sets the stage for learning about language. A home library is something that can be established and built from early in a child’s growth and development. There are a wealth of quality reading materials available for kids. Bookstores, libraries, and a grandmother’s attic all contain treasures that can provide your child with many hours of listening pleasure.


Before expecting a child to put a story down on paper, it’s a good idea to spend time teaching a child how to orally tell a good story. Children can be notorious for blurting things out in an excited and scrambled way or for communicating so sparsely that it is difficult to know what they are talking about. Other children talk without end, but are unable to bring out the main points of a story, getting stuck in minute details instead. While considering a child’s age and abilities, a thoughtful parent can help teach a child better ways of recounting events. You can start by asking the five important questions: who, what, when, where, and why? Then, ask for specifics to fill in the blanks. Details can include a request for descriptions, or sequences like what happened first, and a one sentence conclusion to evaluate and tie the recounting together in one concise thought. Practicing these skills daily with your child will help set the stage for the written story.


Once a child has had practice with oral storytelling and has gained adequate proficiency in the skill, it’s time to move along to writing stories. There are several ways to ease them into the process. Some ideas are:


  • Ask the child to dictate their story, word for word, while you write down what they have recounted. Write it exactly as they dictate, making sure the words are the childs and not your own. Then, read the story back to them. Help them make any changes that may clarify or enhance the story. Once completed, many children enjoy drawing a picture to illustrate their story.
  • Use a pocket chart and index cards that you’ve written words on. Separate the words according to verb, noun, adjective, and adverb and place each in their own stack. Add prepositions and connecting words in other stacks. One the chart place the words “who, what, when, where, and why”, using one word per line. Then, have the child fill in the chart rows, choosing the cards in the stacks to create a story. Start with a noun and a verb and then fill in the blanks with the other appropriate cards. The end result will be a short story that they have “written” without having to deal with the mechanics of actually using fine motor skills.
  • A story starter is something that can be used to draw children into the writing experience. It is a paragraph that sets the stage for a story. The child reads the paragraph and uses it as a springboard for creative storytelling. Depending upon a child’s age and abilities, the story can be dictated to a parent or written down by the child.
  • A picture prompt is another way of encouraging a creative streak in the young storyteller. Provide the child with a picture or photo that is interesting or unusual. The purpose is to spark the child’s imagination as they use the picture as a basis to write their story.


A story is a simple technique that can teach a child many things. The act of storytelling can teach, persuade, and help children understand themselves. A story is a powerful tool in the quest for positive character development. Use it as an integral tool in your homeschool for maximum effect. It will bring enjoyment and satisfaction to the entire family.

Thursday, April 18, 2013

Tasting Parties and Language Arts




Tasting parties are a fun way to expand a child's food experiences and to reinforce verbal skills. They also assist the child in developing problem-solving skills. To conduct a tasting party, the parent-teacher selects a variety of foods, both familiar and new. Care should be taken to select foods that have varying qualities and flavors. Variety is key! Generally, it is best to stick to sliced, whole foods rather than mixtures and blends. To participate, the child is blind-folded and then given a food to taste. From their bite of food, they guess what it is and then use as many ADJECTIVES as they can to describe it. Have them describe flavors and textures. It is fun for them to rate each food on a scale of 1 - 10. The teacher-parent can place the items in order (or make a list) so that the child can see and evaluate how they rated the food tasted after the tasting party. They might be surprised which food(s) they liked best! 

Here are words that the teacher-parent can use to guide the child with their descriptions:
  • Flavor:  tart, bitter, spicy, bland, sweet, salty, mild, tangy, blend, mellow, sour
  • Texture:  mealy, smooth, tender, crisp, rough, wet, stiff, hard, lumpy, tough, stringy, dry, compressed, mushy, soft, creamy, firm, crunchy, moist, granular, sticky
  • Mixtures:  batter, dough, sauce, gel

Sunday, October 2, 2011

Story Starters



Story starters can be helpful to children when learning to organize their thoughts into a story that they tell or an essay that they write. Thinking up things on their own can be challenging, but sometimes something as simple as a picture can help them get started. Pictures that show action, emotion, objects of interest, and involve the senses are good at creating a spark that helps the child create an entire story! 

Use this picture with your child and see what kind of story results. Have your child use all their senses as they tell about what they think is happening in this picture. In keeping with our "Kids in the Kitchen" theme, this picture involves FOOD!

Saturday, October 1, 2011

Finger Play




Young kinesthetic and audio learners especially benefit from teaching activities like finger plays. Here is a fun finger play to use when making cookies.

I am making cookie dough
Round and round the beaters go
   (make circular motion like stirring for both lines)
Add some flour from a cup
   (pretend to pour from a cup)
Stir and stir the batter up
   (make circular motion in opposite direction)
Roll them, cut them nice and neat
   (pretend to use a rolling pin; side side of hand as a knife and 
    pretend to cut)
Put them on a cookie sheet
   (use hand as a spatula; pick up and move cookies)
Bake the, count them 1, 2, 3
   (pretend to open an oven door; hold up one, two, three fingers)
Serve them to my friends and me.
   (pretend to offer one to a friend and then pop one in their mouths)

Friday, September 30, 2011

Teaching Across the Curriculum



Use your time in the kitchen to teach across the curriculum. Relate what the child is doing to arithmetic, reading, science, and geography. Guided questioning is very helpful in expanding your child's field of knowledge.

Here is an example:

1) Have the child prepare Navajo Fry Bread (recipe below) and then answer the questions given.

2) Why do you think this is called Navajo Fry Bread? Look on a map and find where the Navajo Indians live.

3) Why did you use oil in the skillet when you fried your Navajo Fry Bread?

4) Describe how the dough felt when you kneaded it. Use as many different adjectives as you can think of to describe it.

5) What kind of shapes did you cut your Indian Fry Bread into? Which shape did you like best? Why?

RECIPE
Navajo Fry Bread

Mix together these ingredients (use a small bowl):

  • 1/2 cup white flour
  • 1/2 cup whole wheat flour
  • 1 tsp. sugar
  • 1/4 tsp. salt
  • 1/2 tsp. baking powder

In another small bowl mix together:

  • 4 Tbsp. flour mixture
  • 2 Tbsp. warm water

After the flour mixture and warm water is mixed together, take it out of the bowl and place it on a floured cutting board.

Knead the dough until it is soft and like elastic.

Roll it out so that it is flat.  Use a rolling pin.

Cut the dough into shapes using a biscuit cutter and table knife.

Pour a small amount of oil into a skillet. Heat over medium-high heat. Put your dough shape in the skillet and fry each side until golden brown.

Take your dough shape out of the skillet. Blot it with a clean paper towel.

Fry another dough shape until all the shapes are fried.

Serve your Navajo Fry bread with honey while it is still warm.